1 pound Cooked deer meat
(or ground beef, sausage or turkey)
1 cup shredded sharp cheddar cheese
3/4 cup milk
Salt and pepper
chopped onions, mushrooms, peppers
You name it, then
Mix well and pour into crust prepared as directed
Bake at 375 for 20 minutes
Lay foil over edges of crust if
it starts getting too brown.
And, what is all this about a fabulous make over?
Well, I think this is one of the best, most clever up grades involving a single piece of furniture...
Did you happen to notice what's on the very last page of the September 2012 issue of Better Homes and Gardens?
And see that awesome transformation? Of an antique buffet...
um, buffet turned built in cabinet? No?
Go look now... is that not awesome? and the color...
green grey - L O V E it - all of it.
I can hardly stop looking at it!
Source: Better Homes and Gardens September 2012
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